Hor D' Oeuvres Entree's Side Dishes Salads Desserts Menu Suggestions
We take pride in offering menus which are carefully designed to please any group. Whether you choose Lombardi’s famous barbecue or Hooker’s famous salads, our reputation for generous portions & outstanding service comes along with us! Lombardi’s Barbecue’s Mesquite Fired Meats, Seafood, and Vegetables are favorite choices of clients when planning anything from picnics to weddings. Speaking of crowd pleasers, you can’t go wrong with some of our signature favorites! Barbecued Tri Tip grilled on our own mesquite grills & Hooker’s Asiago Pasta Salad is made daily in our kitchen, making Lombardi’s Catering the right choice!
Hor d' Oeuvres
Hot Hors d' Oeuvres
Barbecued Oysters in a half shell
Wirh a barbecue sauce or a butter & basil sauce
Vegetarian Stuffed
Mushrooms
Stuffed with roasted vegetables and gouda cheese
Roasted Garlic and Cream Cheese Canapés
Mini Crab Cakes
With a red chile aioli sauce
Stuffed Mushrooms
Smoked bacon, bleu cheese and
caramelized onions
Thai Chicken Skewers
With our spicy Asian peanut sauce
Southwest Crab Stuffed Mushrooms
Fresh mushrooms stuffed with lump crab meat, fresh herbs, garlic,
parmesan cheese, breadcrumbs,cream cheese and our signature
southwest seasoning
Warm Artichoke Dip
Served with roasted garlic crostini
Maryland Style
Crab cakes
With our chile aioli sauce
Grilled Vegetable Display
Includes marinated portabella mushrooms, roasted artichokes,
yellow squash, zucchini, sweet cherry peppers, sundried tomatoes, roasted red peppers and asparagus
Cold Hor d' Oeuvres
Vegetable Crudités
Vegetable display served with
your choice of roasted red pepper or garden dip
Smoked Salmon Roses
On cocktail rye topped
with fresh dill
Proscuitto Melon Wraps
Bruschetta
With roasted garlic crostinis, fresh diced roma tomatoes, minced
garlic, cilantro and jalapeno's
Chilled Jumbo Shrimp
Served with your choice of a
traditional or southwest style chipotle cocktail sauce
Fruit and Cheese
Extravaganza
Assorted gourmet crackers, cheeses including Swiss, pepper jack, cheddar and smoked gouda cheeses, brie, havarti, muenster, and smoked cheddar along with fresh grapes,
strawberries, apples, raspberries and blueberries
Smoked Salmon Mousse Display
A delicate blend of smoked lox and cream cheese, piped onto toasted
garlic crostinis with capers and red onions
Grilled and Chilled Tiger Shrimp
Marinated with our signature southwest seasonings, olive oil and fresh garlic served with a southwest style chipotle cocktail sauce
Tomato, Basil & Mozzarella Platter
Fresh sliced beefsteak tomatoes, chopped basil and fresh
mozzarella drizzled with balsamic vinegar and extra virgin olive oil.
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Entree's
Beef Selections:
Barbecued Tri Tip
New York Strip
Herb Crusted Prime Rib
Beef Wellington
Beef Ribs
Seafood Selection
Grilled Salmon
Whole grilled filet with roasted garlic, and lemon butter basil glaze
Grilled Baja Jumbo
Shrimp Skewers
Drizzled with a lemon butter
garlic sauce
Encrusted Ahi Tuna
Encrusted with basil and cilantro and topped with papaya-red onion salsa
Chilean Sea Bass
Pork and Lamb Selections
Pork Spare Ribs
Roasted Pork Loin
Encrusted with roasted garlic and rosemary
Double cut Pork Chops
Roasted Leg of Lamb
Served with mint pepper jelly
Poultry Selection:
Barbecued Chicken
Chicken Piccata
Chicken Marsala
Chicken Saltimbocca
Italian Chicken
Artichoke Parmesan Chicken
Chicken Montrachet
Pasta's
Lasagna Bolognese or Vegetarian
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Side Dishes
Barbecued Asparagus and Mushrooms
Roasted Baby Vegetables
Oven roasted carrots, zucchini, squash, and broccoli
Roasted peppers and Onions
Sauteed Zucchini
With sundried tomatoes and rosemary infused olive oil
Roasted Red Potatoes
Potatoes Au Graten
Twice baked Potatoes
Roasted Garlic Mashed Potatoes
Penne Pasta
With creamy sundried tomato pesto
Tortellini Alfredo
Three Cheese Ravioli
Penne with Marinara Sauce
Soft Polenta
With aged parmesan cheese
Wild Rice
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Salads
Caesar Salad
Chopped Romaine lettuce in a creamy Caesar dressing topped
with garlic croutons and
parmesan cheese
Traditional Green Salad
Green leaf lettuce and romaine
with cherry tomatoes, cucumbers,
sliced red onions, served with choice of dressing
Field Bleu Salad
Baby greens tossed with candied
walnuts and Maytag bleu
cheese
and dressed with a sweet citrus vinaigrette
Spinach Salad
Baby Spinach tossed with
strawberries, toasted pine nuts
and a sweet sesame vinaigrette
Greek Salad
Chopped romaine with cucumbers,
red onions, tomatoes, feta cheese
and kalamata olives
tossed in a fresh
balsamic herb vinaigrette
Spring Salad
Spring mix with dried cranberries,
walnuts and gorgonzola cheese
and a raspberry vinaigrette
Hooker's Red Potato Salad
This salad starts with red potatoes tossed with homemade bacon bits.
We add just a little green onion for taste, then toss the whole thing
with a homemade ranch dressing and some table ground black pepper.
This salad is also very good warmed up!
Hooker's Asiago Pasta Salad
Made with only the finest ingredients, starting with Italian
durum wheat semolina pasta and fresh grated mild Asiago cheese.
Virgin olive oil, dill weed, black olives, Spanish olives and red onions.
All tossed in a homemade ranch style dressing.
The salad goes very
well with wine!
Hooker's Italian Feta Pasta Salad
This is a nice light summertime salad starting with Rotini pasta
dressed with crumbled feta cheese and Italian dressing
(Italian seasonings, oil, water and vinegar) California black olives,
red and yellow bell peppers and green onions!
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Desserts
Wedding Cakes
Chocolate Chip Cookies
Peanut Butter Cookies
Oatmeal Raisin Cookies
Snicker Doodle Cookies
Fudge Brownies
BBQ'd Pineapple with Vanilla Bean Ice Cream and a dash of Cinnamon
Carrot Cake
Raspberry Bars
Black Bottom Cupcakes
Mini Cheese Cakes
Ice Cream Bar
Sundae Bar
Banana Splits
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Menu Suggestions
BBQ Picnic Wedding Baby Shower Fiesta Birthday
Memorial Service Make Your Own Menu
BBQ Picnic Menu's
Chicken Favorite
BBQ Chicken
Baked Beans
Caesar Salad
Asiago Pasta Salad
Hooker’s Red Potato Salad
French Bread & Butter
Meat Galore
BBQ Tri-Tip
BBQ Chicken
Grilled Asparagus & Mushrooms
Caesar Salad
Pedroni’s Potato Salad
French Bread & Butter
Countless Ribs
BBQ Pork Ribs
BBQ Beef Ribs
Roasted Corn on the Cob
Coleslaw
Baked Beans
Hooker’s Red Potato Salad
Rolls & Butter
New Yorker
BBQ Baby Back Ribs
New York Strip
Caesar Salad
Grilled Asparagus & Mushrooms
Asiago Pasta Salad
Rolls & Butter
Sausage Festival
BBQ Assorted Sausages
Condiment Trays
Roasted Corn on the Cob
Baked Beans
Fruit Salad
Rolls & Bun Platter
Luau Style
Whole Pig on a spit
BBQ Chicken
Caesar Salad
Fruit Salad
Rice Pilaf
Sweet Bread & Butter
Salmon & Pork
BBQ Salmon
BBQ Pork Loin
Grilled Asparagus & Mushrooms
Asiago Pasta Salad
French Bread & Butter
Picnic Style
BBQ Hamburgers
BBQ Hotdog's
BBQ Veggie Burgers
Condiment Trays
Baked Beans
Pedroni’s Potato Salad
Macaroni Salad
Rolls & Bun Platter
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Wedding Menu
Fruit and Cheese Extravaganza
Melon birds... Cherries, Kiwis, Raspberries, Apples, Oranges, Watermelon,
Strawberries, Pineapples, Grapes and more...
Imported Cheeese- Brie, Swiss and Blue
Domestic Cheese- Cheddar, Gouda and Monterey Jack
Served with an assortment of Biscuits, Crackers and Fancy Breadsticks
Prawns in a Blanket
Prawns wrapped in a blanket of Bacon and a serving of Cream Cheese on the inside!
Filet Mignon
Seasoned to perfection and cooked to your delight
Roast Chicken Marsala
Succulent chicken and Petaluma Mushrooms drizzled with our Marsala Sauce...
Your guests will savor every bite
Sundried Tomato, Basil and Penne Pasta
A blend of Tomatoes, Romano Cheese and Basil in a Creamy Sauce
Caesar Salad
Crunchy Romaine, dusted with fresh Parmesan, tossed in our zest Caesar Dressing
Fruit Salad
Fresh seasonal fruit, cut in bite siz morsels for that burst of summer!
Dutch Crunch Rolls and Butter
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Baby Shower
Fruit and Cheese Extravaganza
Assorted gourmet crackers, cheeses, along with fresh grapes, strawberries, apples, raspberries and more…
Stuffed Mushrooms
Smoke bacon, bleu cheese and caramelized onions
Bruschetta
With roasted garlic crostinis, fresh diced roma tomatoes, minced garlic, cilantro and jalapeno’s
Red Potato Salad
Made fresh in our kitchen!
Spicy Meatballs
A succulent meatball with a bit of a snap to it…
Chicken Wings
Hot or mild, but just the way you like it!
Rolls and Butter
Chocolate Covered Strawberries
Cookies and Brownies
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Fiesta
Fajita Bar…
Fire Roasted Chicken & Skirt Steak
Onions, Sweet Peppers
Refried Beans, Guacamole, Salsa, Cheese and more…
You Build Your Own… Just the way you like it
Accompanied By…
Fresh Green Salad with our special South of the Border Dressing
Lombardi’s Fresh Fruit Salad
With a little Papaya and Mango for that touch of “Old Mexico”
Dessert…
Fresh Grilled Pineapple with Cinnamon Sugar atop a scoop
of Vanilla Ice Cream
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Birthday
Entrée’s
Chicken Piccata
Easily exchanged for another chicken delight
Barbecued Tri Tip
Seared to perfection...
Side Dishes
Wild Rice
Sautéed Zucchini
With sundried tomatoes and rosemary infused olive oil!
Salad
Spinach Salad
Baby Spinach tossed with strawberries, toasted pine nuts and a sweet sesame vinaigrette
Dutch Crunch Rolls and Butter
Desserts
Raspberry Bars & Lemon Bars
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Memorial Service
Make Your Own Menu
Entrée’s
Choose (2)
BBQ Salmon
We have the touch… The Herbs, the butter, lemon...MMM!
BBQ BabyBacks
Lombardi’s Ribs will melt in your mouth!
BBQ Tri-tip
This tender steak is marinated and cooked to perfection!
BBQ Chicken
Need we say more?... You’ve heard about our chicken!
BBQ Pork Tenderloin
We stuff it will Garlic and herbs… It’s Audacious!
BBQ Filet Mignon
This is the best of the best… BBQ’d our way!
Side Dishes
Choose (2)
BBQ Mushrooms
They’re amazing! Marinated and BBQ’d to perfection!
BBQ Asparagus
These blades will keep ‘em coming back for more
BBQ Corn
The old fashion way
BBQ Veggies
The best summer and fall have to offer, marinated and grilled to your delight!
Salads
Choose (2)
Asiago Pasta Salad
The cheese is the secret
Tossed green Salad
With all the trimmings...
Red Potato Salad
Made in our own kitchen!
Tortellini Salad
Sundried tomatoes with cheese tortellini… MMMM!
Caesar Salad
Best dressing ever!
Fresh Fruit Basket Salad
The best of the season!
Rolls and Butter
Dessert
Choose (1) or (2)
Mini chocolate Eclairs and Cream Puffs
A Lombardi’s unknown specialty
Apple Pie
Just like mom used to make it
Chocolate Covered Strawberries
Need we say more?
Ice Cream Sundae Bar
Loaded!
Chocolate Covered Banana’s
We’ve got ‘em…
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